2019 Grüvy Grüner Veltliner
Our 2019 Grüvy is one of a small handful of Grüner Veltliner produced in Sonoma County. Sourced from a terraced vineyard on Sonoma Mountain, Grüvy was fermented in stainless steel and aged for 8 months in stainless steel barrels and 10 months in well-seasoned French oak barrels. To maintain a refreshing acidity, malolactic fermentation was blocked.
Light to medium bodied with a round texture and balanced acidity. Aromas of pear, orange rind, and lavender give way to flavors of lime, aloe, rosewater, and more pear.